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Listeria test results the next day
Summer’s Salmonella summons scrutiny
Asia Pacific group launches food safety training
Avoid sludge, but how?
Free food safety kit for food industry employees
Celebration for automation careers
A new era in manufacturing and production
Attacking inefficiencies in warehousing
Fuel cell decreases plant’s external energy requirements
OMAC Integration Symposium


Webinars
Are You Controlling Your Production Line, or Is It Controlling You?

Click on the play arrow to view this video

Cover Story: Soup’s on at StockPot
StockPot’s new state-of-the-art facility in Everett , WA facilitates the preparation of soup just the way Mom used to make it.

by Wayne Labs, Senior Technical Editor

Fabulous Food Plant: West Liberty Foods
Oven Operator Connie Hess enters product tracking information at the start of an oven cycle at West Liberty Foods.

by Kevin T. Higgins, Senior Editor

Tech Update: Clean-in-Place
This CIP system provides automated cleaning to a bakery oven.

by Wayne Labs, Senior Technical Editor

FREE Web-based education is now at your fingertips. View technical seminars and presentations. Webinars

Editor’s Note: 2008 was one for the record books
Good and bad, the year 2008 will be one for the record books. The food safety recalls that plagued the food industry during 2007 seem like a century ago compared to what our nation has experienced the past 12 months.

by Joyce Fassl, Editor in Chief

Food Safety: HACCP’s most underemphasized prerequisite
Electronic maintenance management system helps ensure food safety.

by Richard F. Stier, Contributing Editor


 • Cover Story: Soup’s on at StockPot
 • Fabulous Food Plant: West Liberty Foods
 • Tech Update: Clean-in-Place

Digital Edition

Digital Edition Archives

Tech Flash Vol. 4 No. 18
Is HACCP for packaging in your future?
Regulatory Watch: Will food safety be a priority for Obama?
Industry and People
Material reduction generates heat
Collaboration keys can execution
Sacre bleu! French wine in plastic
Dry Processing Technology
Hazardous locations vacuums
X-ray cabinet inspection system
Cruise control option eases robotic conveying
New vacuum system handles cheese and produces some not-so-cheesy results.

Bagel maker’s aging floor gets a facelift
New floor speeds clean-up, resists extreme temperatures and minimizes bacteria build-up.

Wireless data logger eliminates inspector
Monitoring critical temperatures also allows better control of product quality.

Food Master
The industry’s only database listing equipment, suppliers and services to the food and beverage manufacturing market. Find companies, view hundreds of catalog pages in the industry’s most powerful search tool.



Jan 18, 2009 - Jan 21, 2009
Northwest Food Manufacturing & Packaging Expo
Portland, Oregon

Jan 27, 2009 - Jan 28, 2009
28 Sustainable Package Design Workshop + Designer’s Resource Expo
Clearwater Beach, Florida

Jan 28, 2009 - Jan 30, 2009
International Poultry Expo/International Feed Expo
Atlanta, Georgia

eNews
eNews Delivers breaking industry news on food safety, automation and manufacturing technologies and more, right to your inbox. Sign up today.
Replacement Parts Guide
Replacement Parts Guide
Search online instantly for original equipment suppliers in the food and beverage manufacturing market in more than 300 specific categories. Search by company, product, or specific part/component.
Plant of the Year
Plant of the Year
Call for entries in the industry’s most innovative and technologically advanced plant of 2008. Deadline: December 1, 2008.
Plant Construction Survey Form
Plant Construction Survey Form
Be a part of Food Engineering's yearly survey of industry plant projects. Deadline: February 27, 2009.

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food & beverage industry's leading manufacturing publication. Food Engineering covers various articles including but not limited to products, processing technology, packaging, plant operations and food safety issues.
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