www.foodengineeringmag.com/articles/90573-cocao-grinder
cocao grinder modern process equipment corp

Cocao grinder

April 9, 2013

 

cocao grinder modern process equipment corpDesigned for milling cacao, the MPE Cold Milling Gran-U-Lizer grinder maintains the purity of the product, including its antioxidants and essential minerals, by utilizing water-cooled rollers to eliminate the generation of heat. The grinder features a proprietary tooth profile to cut and mill the beans and nibs into a powder. Its capacities range from 2,000 to 10,000 lbs./hr., depending on the grind size setting.
 
Modern Process Equipment Corporation; 773-254-3929; www.mpechicago.com