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www.foodengineeringmag.com/articles/91213-external-nozzles
EXAIR MixSpray external nozzles

External nozzles

September 11, 2013

EXAIR MixSpray external nozzlesEXAIR MixSpray external nozzles atomize fluids in a range of spray patterns where a high volume of liquid is needed; they are suitable for liquids with a viscosity up to 800 cp. Available in a round or flat pattern, they combine liquid and compressed air to coat, cool or treat a variety of products. The airflow and liquid flow can be controlled independently. The nozzles are constructed of stainless steel.

 EXAIR Corporation; 800-903-9247; www.exair.com