The German Packaging Award’s jury honored the film manufacturer with a recyclable bag for cheese ripening in the “new material” category and a recyclable film concept for blister packaging for solid applications in the “sustainability/recyclability” category.

Frank Yiannas will advise the company on food safety practices.

Fact.MR reports the matcha tea market is valued at $2.67 billion in 2023 and is forecasted to increase 9.9% by the end of 2033.

The company’s ice cream is now available in Texas and Louisiana.

Bill Edwards, formerly with Southern Glazer’s Wine & Spirits, has joined the company.

The Crema, Italy plant develops margarine, vegetable creams and frozen bakery products.

The company’s new single-pass digital press installation can reduce time-to-market, maximize color spectrum and support sustainability efforts on retail displays, signage and more.

The 187,000-sq.-ft. plant, based in Glenview, Ill., will start by producing ground cultivated chicken products, with plans to expand to other species and whole-textured formats in the future.

The food processing and handling equipment market is exhibiting strong growth, with the rising demand for prepared food products globally, changes in consumer lifestyles, a transformative leap forward in technological capabilities and increasing investment opportunities in the food processing industry.

Denise Webster joins the company as vice president of food safety.