Peter Kempe takes on senior vice president strategy and business development – ingredients role at the company.

Motif PorkWorks Plant-Based Ground and BeefWorks Plant-Based Burger Patties and Grounds will be introduced at the National Restaurant Association Show.

The company’s eight EVs are designed to save 33.4 metric tons of carbon emissions annually.

Regional sales manager Rick Chrzan has retired, while Danny Harmann has been promoted to sales manager for Wisconsin and Illinois, and Todd Kasik will serve as regional sales manager in the Midwest.

The company has named Kevin Neat, formerly with Johnson & Johnson, as chief financial officer.

The initiative supports customers across all divisions, with services that include technical service; installation and commissioning; training; new equipment startup packages; spare parts; and preventative maintenance.

The company’s bioprinting and bioink technologies are a production platform for structured hybrid and cultivated products that can facilitate various species, companies and industry players.

New product line is made from animal cells, along with other ingredients like herbs, vegetables, spices and plant-based proteins.

The expansion will help digitize and manage product specifications, drive the product innovation pipeline and improve day-to-day operations.

The landmark AB 418 bill bans five harmful chemicals from candy, cereals and other processed food.