Photo Galleries

Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Food Engineering's Food Automation & Manufacturing Conference and Expo 2014

Images from Food Engineering's Food Automation & Manufacturing Conference and Expo in Fort Lauderdale, Florida, April 6-9, 2014.

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Sustainable Plant of the Year 2013: Plumrose's Council Bluffs

Meet the winner of Food Engineering's 2013 Sustainable Plant of the Year Award, Plumrose Council Bluffs. Read more about the plant in the article.

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

2013 Plant of the Year Gallery

Chobani was chosen as Food Engineering’s 2013 Plant of the Year. Chobani's brand-new Twin Falls facility continues to evolve while keeping up with the American public's insatiable demand for Greek yogurt.

2012 Fabulous Food Plant Photo Gallery

Commonwealth Dairy was chosen as Food Engineering’s 2012 Fabulous Food Plant. A partnership between US entrepreneurs and German investors is helping retailers meet demand for Greek yogurt with store-brand options.

2012 Sustainable Plant of the Year Gallery

Stahlbush Island Farms, run by husband-and-wife team Bill and Karla Chambers, was chosen as Food Engineering’s 2012 Sustainable Plant of the Year. A biogas system has transformed the farm into a carbon negative operation, removing more carbon dioxide from the atmosphere than it is responsible for creating.

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Northeast Foods -Automatic Rolls of NC

Automatic Rolls of North Carolina was chosen as Food Engineering’s 2012 Plant of the Year.The Paterakis family owns Baltimore-based Northeast Foods, a commercial baking powerhouse with 13 production facilities either owned outright or in partnership. Five are part of the Northeast Foods group that stretches from Connecticut to Clayton, NC, where the newest plant began production in May 2011.

Frito-Lay Casa Grande Gallery

Frito-Lay Casa Grande was chosen as Food Engineering's 2011Sustainable Plant of the Year.Part learning lab, part sustainability showcase, the Frito-Lay facility in Casa Grande is the focus of the snack food manufacturer’s ambitious goal of creating a blueprint for sustained production in a resource-strapped tomorrow.