Designed for tray line and horizontal vacuum former applications, the Hinds-Bock 6-piston 4-oz. 6P-04 filler has a servo motor that moves the entire filler for spreading product; it also can shift the unit for filling into multiple targets. Positive shutoff spouts with an adjustable blow-off feature maintain a clean fill zone. The filler can be used to add sauces, marinades, gravies or liquid seasoning to meat, poultry and fish.
Hinds-Bock Corp.; 877-292-5715; www.hinds-bock.com
