The Modern Process Equipment Gran-U-Lizer cold milling unit processes cacao beans while maintaining their antioxidants and essential minerals. The unit provides product purity through the utilization of water-cooled rollers that eliminate the generation of heat. The cold milling grinder features a tooth profile to cut and mill the beans and nibs into powder. Typical capacities range from 2,000 to 10,000 lb./hr., depending on the grind size setting.

 Modern Process Equipment; 773-254-3929; mpechicago.com