“If this measure passes, those most vulnerable to dangerous pathogens—children—are the ones who will suffer the most. The benefits of consuming raw milk are illusory, but the painful costs of illness and death are very real,” says Jim Mulhern, president and CEO of NMPF.
Connie Tipton, president and CEO of IDFA, says milk products currently enjoy a high degree of consumer confidence, but that expanding the sale of raw milk could undermine that confidence.