Tool-less opening of primal cuts in foodservice and back-of-house retail operations has come to pork, a year after Sealed Air Corp.’s Cryovac division introduced the feature to bags used in beef shipments.
National Bulk Equipment’s bulk bag filler system receives input material from an integrated bulk bag unloader, includes an integrated bag dump station and a vibratory conveyor system.
Capable of attaining speeds up to 120 cpm, MULTI-FILL MFP volumetric pocket fillers are suitable for difficult-to-fill products, such as cooked rice and pastas (long and short goods), couscous, prepared salads, cut vegetables and fruit.
National Bulk Equipment’s automated material handling system provides a total process solution for moving highly fragile food product through multiple process operations into bulk storage for temporary holding prior to final packaging.