June 5th is the United Nations World Environment Day, which the organization created to focus attention and spur action on tackling environmental issues.
Deanna Bratter, director of corporate sustainability, recently spoke at Food Engineering’s Food Automation and Manufacturing Conference in Naples, Fla. She says the purpose that is coming to life for DanoneWave is centered on maintaining a balance of doing what is right for the business, for people and for the planet.
Key emerging opportunities will be in the conversion of food waste to products such as plastics, fruit juices, food ingredients and liquid fuels, finds Frost & Sullivan.