Philip M. Seng, the recently retired president and chief executive officer of the U.S. Meat Export Federation (USMEF) and an inaugural member of the Meat Industry Hall of Fame, will deliver the keynote address during the Hall of Fame's Class of 2017 Induction Ceremony and Dinner.
A number of U.S. meat and poultry industry groups have sent a letter to the USDA asking for the government agency to allow public comment if it proceeds with certain portions of a controversial livestock and poultry marketing rule originally proposed in 2010 and strongly opposed by meat, poultry, and livestock sectors.
More than 30,000 industry professionals are expected to attend next year’s expo, a collaboration of the three trade shows — the International Poultry Expo, International Feed Expo and International Meat Expo.
The Meat Industry Suppliers Alliance Foundation (MISA) awarded seven $10,000 scholarships to be used towards completing the winners’ respective degrees within the meat sciences discipline.
The 2016 International Production & Processing Expo (IPPE) held annually in Atlanta has already exceeded 410,000 square feet, and the show continues to grow.
Global trade streams and prices will remain under pressure for the remainder of 2015 and perhaps longer due to trade bans on poultry breeding stock in importing countries, according to the recently released poultry quarterly report from Rabobank.
Canadian government representatives joined Canada Beef Chair Jack Hextall and President Rob Meijer to announce the opening of the Canadian Beef Centre of Excellence Monday.
