The new national training program in Canada is aimed at food industry women/intersectional entrepreneurs looking to scale up their businesses.

The center is designed to accelerate development of new technology for food processing.

McCauley has been with CFIN since its inception, previously serving as the organization’s chief experience officer. 

Lactalis Canada's expansion in this category will grow the company's plant-based offering which currently includes products such as Sensational Soy, Lactantia margarine and Siggi's coconut-based yogurt alternative.

Nature Fresh Farms' Director of Business Development, Ray Wowryk, is the recipient of this year’s OPMA (Ontario Produce Marketing Association) Lifetime Achievement Award.

Préval AG, an international agri-food company headquartered in Quebec, has acquired the assets of J&G Foods, located in Sutton, Massachusetts. J&G is a custom and specialty case-ready fresh meat provider specializing in portioned organic and grass-fed beef, organic and natural chicken, natural pork and beef, and a variety of marinated and value-added meats.