Featured on Home Page - Articles - Page 149

Field Reports

Maker of Hardbite Chips modernizes seasoning applicator

Naturally Homegrown Foods sees improved consistency, lower costs with automated system.

June 27, 2017

With a primary objective to improve overall product consistency, Naturally Homegrown Foods installed the tna intelli-flav OMS 5 seasoning system to ensure uniformity for every chip produced.

Regulatory Watch

Guidance updated for swine inspection

Guidelines define how to handle Brucellosis

Casey Laughman

June 26, 2017

The Animal Plant Health Inspection Service (APHIS) has provided instructions to inspection program personnel at establishments where feral swine and/or reactor pigs suspected of having Brucellosis are inspected.

Consumer food trends

Healthy and Bold: Lunchmeat trends from Nielsen Fresh

Lunchmeat is satisfying consumers' desire for convenient and healthy snacking options.

Debra Schug

June 26, 2017

Successful lunchmeat processors are highlighting "natural" products as well as featuring bold and ethnic flavors.

Food Safety

USDA announces halt to importing of fresh Brazilian beef

Policy is result of higher rejection rates

Casey Laughman

June 23, 2017

The United States Department of Agriculture has announced the suspension of imports of fresh beef from Brazil.

Processor Profiles

The Wonderful Company's healthy food strategy

How it turned marketing nuts, mandarins and pomegranates into the second biggest produce-based company.

Debra Schug

June 22, 2017

The Wonderful Company was one of few CPGs to outperform 2016 sales expectations because of its ability to market convenient and functional foods and beverages.

Engineering R&D

How to make sense of big data in food processing

Data sitting in storage can’t unlock its secrets to your success without using the right tools.

Wayne Labs

June 22, 2017

What if you could analyze all the data from all sources and find solutions to your production problems, quality and waste issues, OEE and more?

Food Packaging

Sealed Air uses digital printing to customize packaging

Sealed Air talks about the ways customized digital printing can help food and beverage makers.

Crystal Lindell

June 21, 2017

Digital printing is creating entirely new possibilities for packaging.

Manufacturing News

HPP gets an official voice

Industry group focuses on advancing high-pressure processing

Wayne Labs

June 20, 2017

Nine founding companies have worked together with PMMI to create a new industry group, the Cold Pressure Council (CPC), to focus on the advancement of high-pressure processing (HPP) within the food and beverage industry.

Dry Processing Technology

Once Again Nut Butter modernizes plant operations

New facility offers greater efficiency, productivity.

Casey Laughman

June 20, 2017

With a growing customer base and a company initiative that “every customer matters,” employee-owned Once Again Nut Butter is committed to modernizing its peanut butter operation and completely isolating the processes to avoid any allergen contamination.

Regulatory Watch

FSIS announces new dollar limits on retail exemption qualification

Limits decrease based on Consumer Price Index

Casey Laughman

June 19, 2017

The Food Safety and Inspection Service (FSIS) has announced new dollar limitations on the amount of meat and poultry a retail store can sell to institutions without disqualifying itself for exemption from federal inspection requirements.