As much as food and beverage companies stand to gain from digital transformation, they also stand to lose big if their tech investments fail to deliver on promised value.
Changing consumer preferences and regulations have introduced additional complexity to supply chains, necessitating that food and beverage retailers invest in robust traceability solutions.
A wide-ranging interview with food safety leader Frank Yiannas explores initiatives taken on by Revol Greens and delves into common pitfalls affecting safety in food and beverage production.