Covantis, the industry initiative that aims to modernize global trade operations, has received all required regulatory approvals and has incorporated as a legal entity in Geneva, Switzerland, as Covantis SA. The company is co-owned by its founding members: ADM, Bunge, Cargill, Louis Dreyfus Company and Glencore Agriculture.
The FDA has been adding frequently asked questions along with answers to its Center for Food Safety and Applied Nutrition COVID-19 Updates section of its website as the COVID-19 pandemic unfolds.
According to a white paper published by the Institute of Food Technologists entitled "Food Research: Call to Action on Funding and Priorities," public spending on foundational research for both agriculture and food in the U.S. has been slowly trending downward since 2006 or so, while private R&D spending has seen a small increase.
People are taking home more grocery staples from convenience stores during the pandemic, a shift from the businesses’ heavy reliance on coffee, chips, candy and other products consumed within an hour.
The FDA is relaxing nutrition labeling requirements during the COVID-19 pandemic to allow manufacturers to sell some packaged food that restaurants aren’t buying to retailers experiencing surging demand.