In his new role, Jacobs will lead strategies to drive penetration and accelerate growth across the rice and ready meal categories in the U.S. and Canada.
The expansion doubles Hain’s U.S. network capacity and minimizes the distance it takes to deliver products by an anticipated 66% annually, ultimately allowing customers to get Hain’s snacks, baby and kids’ food, beverages and meal-prep products quicker and more efficiently.
Holladay’s Rickhouse D will be constructed over the course of eight to nine months, in partnership with St. Joseph, Missouri-based construction company Al J. Mueller. Rickhouse D will feature an 11,000-barrel capacity to maintain consistency across each bourbon.
With the partnership now spanning over a decade, ABB’s understanding of Heineken's Guadalajara facility’s existing systems has helped evolve its relationship with Heineken’s local team.
The project will expand Ingredion’s capabilities for delivering texture innovations to growing end markets while bolstering the economic viability and sustainability of the Indianapolis plant. Furthermore, by upgrading its energy infrastructure, Ingredion will improve operational efficiency and reliability while reducing greenhouse gas emissions.