Campbell Soup Company Canada announced it will relaunch an updated Healthy Request soup product line that will never contain any preservatives.

Nestlé said last week it will resume production and sale of its popular MAGGI instant noodles after tests results from three Indian laboratories found that all product samples had lead levels that were well below the permissible limits.

Olam International Limited, a leading agri-business operating across the value chain in 65 countries, has completed the acquisition of ADM’s worldwide cocoa business at an enterprise value on a cash free and debt free basis of $1.2 billion.

Representatives from the U.S. dairy industry say it is “critical” that Congress solve the trade dispute over country-of-origin labeling (COOL) in order to block the progress of damaging new tariffs on dairy exports by Canada and Mexico.

To meet the demand for its popular cocoa drink Cadbury Bournvita, Mondelez International announced it has invested more than $50 million in a new Lagos, Nigeria production facility.

The 2016 International Production & Processing Expo (IPPE), held January 26-28 in Atlanta, will host a Poultry Handling and Transportation “Train the Trainer” workshop and the second annual Technical Seminar for Maximizing the Efficiency of the Poultry industry.

Australian-based Treasury Wine Estates has agreed to acquire the majority of U.S. and UK wine operations from Diageo for $600 million.

With fears of lost wages and disappointing fellow employees hanging over their heads, a new survey by the Center for Research and Public Policy revealed more than half of workers in the food industry report going to work sick.

Manufacturers often add antioxidants to meat in order to preserve color, prevent decomposition and delay the development of unpleasant flavors.

Marking World Food Day Friday, United Nations Secretary-General Ban Ki-moon called hunger a “terrible injustice” and reaffirmed the global community’s commitment to work together to end hunger.