Just as the Internet makes use of hardware to relay data via the best routes regardless of who owns the hardware, a new “Physical Internet” for the Cold Chain (aka Cold PI) initiative is being developed by Tippmann Innovation (Ti) and Georgia Tech’s Supply Chain and Logistics Institute and the Physical Internet Center.
The firm says it is filing the lawsuits against the place of purchase of the contamination of the romaine to force the disclosure of where in the chain of distribution the contamination occurred.
Food Engineering features some thoughts on the recent Romaine lettuce contamination by Aaron Cohen, co-founder of CoInspect and adjunct professor at New York University where he teaches the History of Internet Media. FE conducted an exclusive, one-on-one interview with Cohen, immediately following Cohen’s text.
The first outbreak started at the evening reception when the exhibit hall opened, and its Patient Zero was Chip Manuel from Diversey, which ended up infecting 202 people in total.
Specific flavors and container sizes of EconoMax and Hill Country Fare ice creams and Creamy Creations sherbets recalled for broken metal in processing equipment.
Leading Dutch pickled vegetable processor Van der Kroon Food Products B.V. has become the first company to market with the recently-launched 500 ml multilayer Thermic Ultra jar from RPC Kutenholz.