Coperion, a Hillenbrand operating company, manufactured and donated the extruder and will partner with Purdue to give customers access to a food-grade pilot lab and the university's food scientists.

Justin Ferber has joined the team to lead the company’s legal function, which encompasses corporate, compliance and intellectual property.

Little Leaf Farms’ fifth greenhouse will provide 10 acres of indoor sustainably grown lettuce production.

With a CAGR of 12.07%, Bonafide Research estimates this market will be valued at more than $361 billion by 2027.

To commemorate the anniversary, Ishida has introduced the CCW-AS multihead weigher.

Ronald Dissinger was appointed by the company’s board of directors to serve as director until the company’s next annual stockholders meeting.

The company’s new sugar alternative is stated to combine sustainability and full-bodied taste without increasing carbon emissions.

Lauren Sella, former Mondelez executive, named the company’s inaugural chief marketing officer.

The acquisition enhances Batory’s logistical efficiency with the addition of strategically located cold storage warehouse.

The company is converting sunlight to renewable energy for its operations via its 900-panel solar array and the first Tesla Megapack battery in operation in the state of Florida.