Plenty uses highly automated technology to grow produce year round
January 26, 2022
Kukutai has been an investor in Plenty and a part of Plenty’s Board of Directors since September 2016. Prior to his work with Plenty and Finistere, Kukutai served as executive chairman of PKW Farms, a successfully diversified investment entity involved in dairy farming and aquaculture activities in New Zealand, Asia and Australia.
Said to be the world’s largest offshore concession, the area is 3.5 times the size of Washington DC
January 25, 2022
In Brazil, the company will ocean-raise Forever Oceans Amberjack, known locally as ‘Olho de Boi’ or Remeiro. This versatile finfish is praised for its taste, protein, nutrition and is rich in Omega-3.
He joins the company to drive organizational excellence and financial performance
January 24, 2022
Certified Group and Food Safety Net Services (FSNS), a Certified Group Company, announced the appointment of John R. Nelson as chief operating officer.
New line for gummy supplements adjoins current southern Israel facility
January 24, 2022
Gummy supplement manufacturer TopGum Industries, Ltd., has begun construction of a new, $30 million, 118,400 sq.-ft. plant, located 1.5 hours south of Tel Aviv.
In the process the flavors company is separating chairman and CEO roles
January 21, 2022
IFF announced the appointment of Frank Clyburn, an accomplished leader and operational executive, to succeed Andreas Fibig as chief executive officer and a member of the IFF Board of Directors, effective February 14, 2022.
Greenleaf Foods is tasked with transforming plant-based protein into a wide array of healthful products
January 20, 2022
The appointment is the next step in a long-term leadership succession plan for the Greenleaf business, as current Greenleaf president Dan Curtin, will retire at the end of this month, after more than four decades of experience in the food industry.
Norovirus was the cause of more than 120 illnesses in late December 2021 in the town of Ilirska Bistric, Slovenia, according to findings of an investigation by The National Institute of Public Health (NIJZ), the Administration for Food Safety, Veterinary Sector and Plant Protection (UVHVVR) and the National Laboratory of Health, Environment and Food (NLZOH).
Bryant has international experience in the industry and began his career in 1972
January 19, 2022
During his career Bryant’s diplomacy and statesmanship helped build strong bridges between the U.S. meat industry and its international trading partners.
Kraft Heinz has completed its acquisition of an 85% stake in Germany-based Just Spices. The remaining 15% ownership stake has been retained by Just Spices’ three founders, who will continue on with the company and focus on driving the business and its international growth.