The company has partnered with a local bakery to incorporate its fall flavor, Natural Baked Apple Pie, into an actual pie that is available for nationwide delivery.
The new 123,000-square-foot facility will increase production by more than times to help meet growing customer demand while reducing its carbon footprint at the same time.
The Future Proteins Conference will address alternative proteins and sustainable processing and packaging.
November 7, 2022
The “Future Proteins – Sustainable Processing and Packaging” Conference will be located at MULTIVAC’s headquarters in Wolfertschwenden, Germany, on February 1 and 2, 2023.