Plant Openings Fine Choice Foods Launches Second Manufacturing Facility in Richmond August 31, 2022 The new facility is an existing warehouse transformed into a 50,000-square-foot, state-of-the-art CFIA federally approved food processing facility.Read More
Dry Processing Products | August 2022 August 31, 2022 This month’s dry processing product focus covers bulk bag handling equipment.Read More
Mars Petcare Appoints new Executive August 30, 2022 Alex Cedeno joins the company as senior vice president of research & development for Mars Pet Nutrition North America.Read More
Mergers & Acquisitions Kraft Heinz to Sell B2B Powdered Cheese Business to Kerry Group August 30, 2022 The transaction is expected to close in the second half of 2022.Read More
Toray Plastics (America) Inc. to Launch New Label Film Portfolio at Labelexpo Americas 2022 August 30, 2022 The new Torayfan OPP label film portfolio consists of clear, matte and white cavitated roll-fed filmsRead More
Nuts & Bolts How U.S. Grocery Shoppers Are Navigating The Hybrid Marketplace August 30, 2022 Read up on how U.S. consumers are grocery shopping in this installment of Nuts & Bolts.Read More
Market Research Vegan Egg Market is Set to Expand at 8.3% CAGR through 2031 August 29, 2022 According to a recent report by Fact.MR, sales of vegan eggs are expected to reach a value of close to $3.3 billion by 2031.Read More
New Anti-Counterfeit & Consumer Engagement Technology August 29, 2022 Talon International's StegVision functions off an app designed to help businesses and consumers combat counterfeit products across all industries and create powerful engagement(s) with consumers.Read More
Nestlé launches new Youth Entrepreneurship Platform August 29, 2022 YEP brings together all Nestlé's existing innovation initiatives and programs in one place. Read More
FDA Posts New FAQs for the FSMA Lab Accreditation for Analyses of Foods Final Rule August 29, 2022 The LAAF final rule establishes a laboratory accreditation program for the testing of food in certain circumstances.Read More