PepsiCo has introduced pep+ (pep Positive), a strategic end-to-end transformation with sustainability at the center of how the company will create growth and value by operating within planetary boundaries and inspiring positive change for the planet and people.
Tekni-Plex has completed its acquisition of rigid packaging manufacturer Grupo Phoenix, putting the company in a stronger position to broaden its market-focused, customer-driven innovations, especially in food and beverage markets.
ACS Laboratory, the largest state-of-the-art testing facility in cannabis and hemp testing in the eastern U.S., has launched a proprietary and trademarked Tested Safe Certified Seal program, which is endorsed by the American Cannabinoid Association.
FDA has announced the 12 winners of the FDA New Era of Smarter Food Safety Low- or No-Cost Tech-Enabled Traceability Challenge. There were 90 submissions from June 1, 2021 until the submission window closed on July 30, 2021.
Over the last 18 months, the COVID-19 pandemic has disrupted supply chains from end to end around the globe. In many cases, food and beverage processors suddenly learned the hard way where weaknesses in their supply chains were. Justin Marx, CEO of Marx Foods, a supplier to restaurants and home cooks, shares insights on the ongoing supply chain challenges facing the industry.
When strolling the aisles of a supermarket, consumers constantly evaluate products, often according to their packaging. People judge obvious things like uniform fill levels, straight labels, firmly closed caps, and so on. Many of these are cosmetic, but there is one evaluation point far more important: Is the package leaking? This is not always an easy thing to determine, which makes it even more critical since buyers may not realize what has happened until they get the product home, only to find it spoiled.