Both the American Frozen Food Institute (AFFI) and the International Dairy Foods Association (IDFA) commended the House Education and Workforce Committee for approving the improving Child Nutrition and Education Act of 2016 which includes key provisions aiding both the dairy and frozen food industries.

Health Canada and the Canadian Food Inspection Agency has determined AquAdvantage Salmon is as safe and nutritious as conventional salmon.

US Labor Department on published a long-awaited final rule Wednesday updating overtime regulations that will now allow millions of Americans to collect overtime wages.

The Trans Pacific Partnership (TPP) would have a positive impact on the American economy according to a new report from the USITC.

Food safety remained the central theme for Pest Invasion 2016 held last month in Oakbrook Terrace, IL.

Hormel Foods Corporation announced it will acquire specialty nut butter company Justin’s, LLC.

Ferrara Candy Company has released four new organic candy products and invested more than $25 million into its organic infrastructure.

A new bill introduced in the US Senate and House Wednesday aims to improve the current expiration date system by developing a food date labeling standard.

A federal judge for the Northern District of California has rejected an attempt to block the new San Francisco law.

The program features products containing ingredients sourced from farms currently in the process of transforming their land from conventional to organic.