Hybrid pet food brand "Marina Cat" is slated for 2024 release uses a mix of ocean snapper and Bmmune.

The company’s 4Xxtreme electrical enclosures reduce the overall cost of ownership when installed in harsh washdown environments.

The Orthodox Union's certification affirms Mighty Yum products adhere to kosher dietary laws.

The company  has announced the appointment of John McFadyen as chief revenue and innovation officer and Scott Figura as managing director of the Americas.

The company has introduced plant-based egg products in partnership with JUST Egg.

The company’s product is designed for production of wines without using sulfite.

The company will display its Wireless IO-Link at PACK EXPO 2023 with its partners.

"Canadian Foodtech Trends: Interest and Curiosity in Cellular Food Continues to Grow" is the first of its kind report on the Canadian cellular food industry.

At the conference, the company will be showcasing its new software and hardware systems for the serialization of end-to-end production management.

The FDA is issuing a request for information on a citizen petition asking the FDA to amend the standard of identity for pasteurized orange juice.