The FDA has proposed to amend its regulation that defines "biological product" to incorporate changes made by the Biologics Price Competition and Innovation Act of 2009 (BPCI Act), and to provide its interpretation of the statutory terms "protein" and "chemically synthesized polypeptide."
The FDA has announced the withdrawal of the proposed rule on "Supplemental Applications Proposing Labeling Changes for Approved Drugs and Biological Products," published in the Federal Register of Nov. 13, 2013.
Pilgrim’s Pride Corporation is recalling about 58,000 pounds of breaded popcorn chicken that might be contaminated with pieces of rubber, the USDA announced.
Publix Super Markets in Florida received the frozen, not-ready-to-eat chicken to use in store delis, according to the USDA’s Food Safety and Inspection Service.
Both manufacturers and retailers feel pressure to drive sales at the lowest possible prices.
February 4, 2019
“The Pricing Conundrum,” a new report from Acosta, Jacksonville, Fla., reveals best practices for effective collaboration between manufacturers and retailers.
The Future Food Initiative brings together Swiss academic and industrial partners leading in nutritional science and food technology.
February 4, 2019
Nestlé USA, Arlington, Va., launched the Future Food Initiative, a joint research program between Swiss universities and industrial partners that will support Nestlé in the development of trend-based, nutritious and sustainable food and beverage products.
The Reusable Packaging Association has announced changes to its executive team and board of directors. After serving a two-year term as chairman of the board, Norm Kukuk, executive vice president and general manager, ORBIS Corporation has relinquished his post to 2018 Vice Chairman Rick Sasse, director of custom transport packaging, TriEnda Holdings LLC. New Chairman of the Board Sasse began his term at the Annual Board meeting held earlier this year.
Harvest Food Group Inc. is recalling about 47,000 pounds of frozen Yumnum chicken fried rice because of misbranding and an undeclared allergen, the USDA announced.