The new facility, located three miles from the company headquarters, will be used for pizza production and will provide 50 new skilled labor positions.
Cretella joined Campbell’s in March 2024 following the completion of the acquisition of Sovos Brands Inc. as senior vice president and general manager of distinctive brands, a business unit within the Meals & Beverages division.
Since 2018, Carletti served as CFO of DSM’s nutrition business, and most recently, as chief transformation officer of the newly formed dsm-firmenich Group.