A manufacturer and blending facility of liquid and dry sweetener products, located in upstate New York, was faced with mounting costs and downtime, linked to pump failures in its liquefier unit. The facility’s technicians narrowed the problem to its batch-run sucrose blending circulation pump, critical to liquefying white and brown sugar, organic and kosher products, fructose, maltitol, corn syrup and invert syrups.

An allergic reaction to Gia Russa whole grain bread crumbs prompted a recall when testing confirmed the product contained walnuts and pecans that weren’t noted on labels, the FDA announced.

Conagra Brands recalled about 2 million pounds of P.F. Chang’s frozen meals that failed to note milk in the ingredients, a problem the company discovered during a routine label verification, the USDA announced.