FOOD ENGINEERING Announces 2024 Plant of the Year Award Winner February 2, 2024 The plant will be featured in the April cover story, and the award will be presented at the annual Food Automation & Manufacturing Symposium and Expo.Read More
Processing Biobased Gear Oils January 29, 2024 Bio-Food Grade's gear oils perform like synthetics but they are odorless, tasteless and have a USDA H-1 rating.Read More
Announcements Standard Meat Co. Finalizes Plans for New Fort Worth Protein Processing Plant January 26, 2024 This 166,000-sq.-ft. plant will occupy a renovated, historic 1955 meat processing facility in Fort Worth’s northside.Read More
Plant Openings Tyson Foods Opens Production Facility January 26, 2024 The Bowling Green, Kentucky facility was built to handle an expansion of the company’s bacon production capabilities.Read More
Fire at Frito-Lay Plant January 25, 2024 Equipment that separates oils from the chip-making process was unable to be extinguished by the facility's staff.Read More
Market Research Consumer Taste Trends Revealed in ‘2024 Flavor of the Year’ Announcement January 24, 2024 Beck Flavors' yearly flavor forecast indicates people are seeking complex and familiar flavors with a kick.Read More
Expansions/Buildouts Hope Baking Announces $37 Million Expansion of Arkansas Facility January 24, 2024 The manufacturing facility in southwest Arkansas is expected to create 266 new jobs over the next two years.Read More
Quality Control Compact Pipe Magnet January 18, 2024 The new product requires half the installation height and is stronger than the previous type.Read More
Mergers & Acquisitions Johnsonville Acquires Salm Partners January 10, 2024 The company plans to close its Sheboygan County plant, financial details were not released.Read More
3D Food Printing Facility Targets 1,000 Tonnes of Production in 2024 January 10, 2024 Startup Cocuus recently launched production of plant-based 3D printed bacon at a facility in Northern Spain with partner Foody’s. Read More