Ross’s benchtop high-shear LCI-V rotor/stator mixer has a 1 hp variable speed drive for operation up to 10,000 rpm, and comes with four stator heads-slotted, square hole, fine screen and round hole.
Designed for use with boneless and bone-in, cooked or smoked meats and poultry products, CMS’s Flavorseal tight weave netting holds and shapes meat firmly during cooking, reducing surface tears.
Nordson’s e.dot+ high-speed hot melt adhesive electric gun for precision adhesive applications is designed for use in high-end gluing applications requiring small dots or beads of adhesive.
Tennant’s reformulated WearGuard CRU 250 chemical-resistant urethane topcoats meet the volatile organic compound requirements of the Ozone Transport Commission and the Chemicals Control Branch of Environment Canada.
KHS’s Innopack CMP pouch packing systems process at outputs from 60 to 250 pouches/min. with pouch sizes from 90mm wide and 100mm high to 200mm wide and 250mm high.
Providing an energy-efficient solution for a range of material handling applications, Interroll’s high-torque EC110 24 VDC roller drive features a high-performance motor and gear box, combined with elastic decoupling for quiet, smoother operation.
USDA-approved for meat and poultry products, Sharpe’s paint-free M5 portable mixers create high flow with low shear for mixing liquids from 50 to 5,000 gals.
Allen-Bradley-compatible, Hardy’s single- and dual-scale weigh modules
read weight data from load cells and communicate the data and status
information over the I/O backplane to the Allen-Bradley processor.
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