Opinion
Opinion: Disasters aren't the only havoc food processors need to prepare for
Disaster preparedness is crucial, but day-to-day events can cause havoc as well
Read More
Casey Laughman
Casey Laughman is the former Editor in Chief of Food Engineering magazine. He has almost two decades’ experience as a writer and editor for mainstream and trade publications. He spent several years as a writer and editor for two news services before becoming the editor of a legal publication and managing editor of a trade magazine that covered the commercial facilities market.
ARTICLES
Food Safety
Beef and pork products recalled due to undeclared allergen
Products contain undeclared milk
Read More
Regulatory Watch
FSIS updates guidelines for imported veal
Netherlands is eligible to export non-intact and intact veal for non-intact use
Read More
Plant Rehabilitation
Planning, preparation can help make plant rehabilitation projects successful
When the time comes for a renewal project, be sure to plan ahead.
Read More
Organic Supply Chain
First organic and non-GMO supply chain company opens in U.S.
Pipeline Foods is first U.S.-based company to focus on organic and non-GMO supply chain
Read More
Organic Food
Study: Why consumers choose organics
Pesticides, GMOs and nutrition listed as biggest drivers of purchasing decisions
Read More
Food Safety
Meat products recalled due to undeclared allergens
Products contain soy and wheat that are not on the product label
Read More
Opinion
Logistics lessons from hurricanes and 'Game of Thrones'
In both everyday operations and crisis situations, logistics offer a series of challenges
Read More
Dry Processing Technology
Milk Specialties uses manufacturing intelligence to improve operations
Manufacturing intelligence helps Milk Specialties Global keep products “moo-ving.”
Read More
Tech Update: Drying Equipment
Energy efficiency, controls offer processors better drying options
Drying equipment advances offer better control, energy efficiency.
Read More