FE’s new senior editor draws on background in commercial facilities
Casey Laughman on how his experience covering corporate headquarters will help him report on the food manufacturing industry.
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Casey Laughman is the former Editor in Chief of Food Engineering magazine. He has almost two decades’ experience as a writer and editor for mainstream and trade publications. He spent several years as a writer and editor for two news services before becoming the editor of a legal publication and managing editor of a trade magazine that covered the commercial facilities market.
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