Frías, located in Burgos, Spain, employs approximately 250 people and specializes in producing private label plant-based drinks.

Mattoni 1873, a distributor of soft drinks in Central Europe, has invested more than €40 million ($43.66 million) in technology for its various plants in the last three years.

Ronald Dissinger was appointed by the company’s board of directors to serve as director until the company’s next annual stockholders meeting.

The company expects to expand in the EU this year, including entering additional countries such as Germany and Spain.

The program honors 28 associates from 20 different cities across the U.S. and Canada who exemplify leadership and dedication to their teams and communities.

The plant-based food and beverage company expands its footprint to increase manufacturing capabilities and double business by 2025 compared to 2020.

Premixed cocktails were the fastest-growing category for spirits in 2021, according to the Distilled Spirits Council of the U.S. Helping to spur that surge in popularity is Cardinal Spirits.

Keurig Dr Pepper Inc. has announced a CEO transition plan that leverages the partnership between Chairman & CEO Bob Gamgort and CFO Ozan Dokmecioglu.

Beam Suntory brand Sauza is launching ready-to-drink (RTD) Mexican-inspired cocktails in four flavors. The cocktails help meet current demand from RTD drinkers looking beyond seltzers.

The Coca-Cola Company recently unveiled its new global innovation platform, Coca-Cola Creations, along with its first limited-edition product, Coca-Cola Starlight.