Items Tagged with 'processing equipment'

JDM integrated Bison’s Nautilair 12.3" High Energy Blower into its JD500CXI automatic batch fryer to increase capacity and optimize energy use.

The CEREX puffing technology is applicable to a range of products – snacks, ready-to-eat breakfast cereals, confectionery, bakery items and dairy products.

Installation of the new MOBA system is expected to begin in the first quarter 2025 and aims to be fully operational by the end of the year.

We’ve compiled the Top 10 processing and packaging equipment solutions FOOD ENGINEERING’s readers were most interested in this year.

Clextral’s new technology combines the principle of a shear-cell fibration process and the continuous extrusion process.

According to the report, the size was valued at $53.69 billion in 2024 and is expected to grow at a compound annual growth rate (CAGR) of 4.0% from 2024 to 2031.

The company recently completed its acquisition of MHM Automation, with acquisitions of LIMA France and Reich to follow.

Known to the market as Zacmi, the Parma, Italy-based company is a global manufacturer of filling, seaming and pasteurization technology.

The company’s 30-in. and smaller horizontal mixers now have added improvements.

The company will display the CRYOLINE PB and ACCU-CHILL CBC at the event.