Through a partnership with GreenStruxure, the microgrids provide nearly 20% of Bimbo Bakeries USA’s energy usage.

More than 50% of the Covington plant will be powered by solar panels, helping to reduce R.A Jones’ carbon footprint and lower its annual electricity costs.

Company installs more than 1,200 solar panels to generate more than 760,000 kWH annually.

The company is converting sunlight to renewable energy for its operations via its 900-panel solar array and the first Tesla Megapack battery in operation in the state of Florida.

The new state-of-the-art facility is designed to support the movement of fresh produce from field to table, and will employ renewable energy and automation to maximize throughput, extend produce shelf life, and minimize costs. 

Tingo Foods expects its food processing facility to achieve net zero carbon emissions while also benefiting from considerable energy cost savings.

The company has partnered with energy services provider Entegrity.

EnTech Solutions, a full-service clean energy solutions provider, has installed two renewable energy microgrids on the site of Agropur’s new 210,000-square-foot cheese production facility being built in Little Chute, Wis.