The State of Food Manufacturing in 2024
Manufacturers are consistently investing in their manufacturing processes as costs are finally starting to come down, albeit slowly.
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Food Engineering
2024 October
Cover Story
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Feature Articles
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Do Your Packaging Machines Speak the Same Language?
PackML transforms the concept of individual machines in a packaging line to a single unified machine with component parts for packaging, making line changes and maintenance faster and easier.
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New Asset Management Platforms and Remote Service Tools Move Food Companies Closer to AI Strategies
New remote service tools and robust asset management platforms enable food and beverage companies to envision AI-based strategies and facilitate product innovation across the enterprise.
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Chilling/Freezing
Upgrade Chilling Equipment to Industrial Heat Pumps
Industrial heat pumps provide chilling and freezing, and reclaim the heat energy lost in chilling to save money on heating water for cooking and cleaning—but is retrofitting possible?
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Departments
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FDA Releases Results of Sampling of Retail Dairy-Free Dark Chocolate and Chocolate-Containing Products for Milk Allergen
The sampling was conducted to better understand the extent to which these products potentially contain unintended milk at levels that may be hazardous to people with milk allergy.
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