Articles Tagged with ''consumer trends''

According to the OTA 2016 Organic Industry Survey released in May, fresh organic produce sales in the U.S. reached $13 billion in 2015.

It appears Americans will take their coffee any way they can get it as the limited edition Coffee Nut variety of peanut M&M’s proved to be the biggest hit with consumers, according to the candy’s manufacturer Mars, Inc.

The long-held belief in eating three meals a day continues to erode.

The $10.4 billion price tag French multinational food-products corporation Danone is paying for WhiteWave Foods is well worth it.

The global dairy and soy food market will rise from $617.9 billion in 2015 to US$773.4 billion by 2020, representing a CAGR of 4.6 percent.

The iconic clear cola will be available this summer across retail locations beginning July 11 in Canada and Aug. 8 in the US.

Resembling a mozzarella stick, portions of macaroni and cheese are coated in a Cheetos-flavored breading and deep fried.

The recent boom of healthy and organic food products shows consumers understand the role food plays in their overall health, but they still have trouble improving their food selections.

A new study shows consumers want to know what’s in their food and demand transparency from manufacturers.

The company says it will invest $65 million to add a 32,000-sq.-ft. expansion to the existing fry plant featuring the latest manufacturing equipment and technology.