Articles Tagged with ''consumer trends''

North America is projected to lose 528 million gallons of milk consumption by 2021, a negative CAGR of almost 2 percent.

It’s not just adult consumers shaping the food trends of today, but children who are as every bit impacted by advertisements, the internet and their friends.

The endless wave of craft beer crashing onto store shelves has made recent years a delight for beer drinkers, and it’s this variety that enthusiasts say they love the most.

Organic Valley says it has added 17 new milk farmers in the Northeast to boost production of its Organic Valley Grassmilk products.

SPX FLOW opened the center to help producers create innovative dairy and beverage products to compete in a growing industry.

$1 billion in USDA investments boost growing markets for organic products and local foods.

Despite Americans’ fizzling taste for soda, craft and hard soda purchases are on the rise.

Although Canadian consumer spending is weak, the outlook for Canadian food manufacturing remains bright.

To unlock potential growth in the continent, the company seeks partners to add to the Chinese, Korean and Hong Kong markets.

The company says the lineup satisfies consumers’ craving for better-for-you, bold-flavored and indulgent snacks.