The expansion provides a 50 percent increase to current kettle-cooked capacity, resulting in an additional 100,000 pounds of finished product per week.

Filling what the company referred to as “geographic white spaces,” Mondelez announced the major expansion will include pairing its Oreo brand with Milka.

The innovative partnership designed to deliver a new global standard of custom automation services to help clients grow today and build for tomorrow.

USDA says it will purchase approximately 11 million pounds of excess cheese from private inventories to address the highest cheese surplus in 30 years.

As Pinnacle Foods Inc.’s  EVOL brand outgrows its current manufacturing facility in Boulder, CO, the company announced it is moving operations to its existing plant in Fayetteville, AR.