Articles Tagged with ''testing''

A flood of warning letters from the FDA on water system suitability could pull the plug on the production of food, beverage, cosmetic, nutraceutical and over-the-counter (OTC) or pharmaceutical products if companies are not conducting total organic carbon (TOC) water testing analysis on a regular basis.

The OX-TRAN 2/48 targets package permeation testing in food and beverage packaging applications.

The QuEChERS product line provides an easy-to-use, sample preparation workflow, with sample extraction and cleanup kits that allow for comprehensive pesticide residues extraction to produce cleaner extracts for chromatographic analysis.

SAGE UMT is a wireless, handheld steam trap tester, designed to eliminate human error and allow any steam trap technician to perform surveys quickly and accurately on a regular basis.

SureTect Salmonella Species PCR Assay receives approval by AOAC International (AOAC-OMA claim) for a range of foods and select environmental surfaces, including challenging, high-risk matrices and large sample sizes. 

SalQuant™ quantification application of the BAX® System Real-Time PCR Assay shows if Salmonella is present and quantifies levels from each sample when used with BAX® System Q7. 

The SARS-CoV-2 PCR Workflow for food packaging and environmental surfaces can deliver results in as little as 3 hours. 

With consumers more focused on health and nutrition, and empowered by the internet to follow the latest trends, food companies that cater to their needs will be rewarded, and those who lag behind punished by a growing segment of the market.