The Innovation Center for US Dairy released voluntary best practices for traceability, and hopes for high participation.

The Innovation Center for US Dairy is now accepting nominations for the third year of awards.

The research was commissioned by three large California dairy cooperatives.

The company will look to expand to new markets through acquisitions.

Analysts say exporters must look to new markets to continue ghttps://admin-foodengineeringmag.epublishing.com/admin/article/general/xml#rowth.

Producers prefer the language in last year’s stalled Farm Bill, while processors prefer the new amendment.

The plan would include a margin insurance program.

Producers expect diversified revenues and lower utility bills.

The science-based tools are designed to help minimize environmental footprints while maximizing profits.

New markets include Russia and Iraq.