Articles Tagged with ''food processing industry''

McDonald’s is hoping some big changes to menu will keep consumers saying “I’m lovin’ it.”

The Grocery Manufacturers Association (GMA) honored McCormick & Company and Pinnacle Foods with the 2016 Consumer Packaged Goods (CPG) Awards.

Food manufacturers and processors in the U.S. and Brazil will once again able to share their beef products with each other.

Forrest E. Mars Jr. died on Tuesday. He was 84.

USDA’s Food Safety and Inspection Service (FSIS) is expanding its resources for small plants by launching a virtual representative that provides continual access to information.

Searching to invest in and cultivate like-minded emerging entrepreneurs, the company designed the program to help individuals and small food companies with big ideas “follow the path to challenge the food industry, improve broken systems and make a difference.”

A ranking of the world’s top 20 dairy companies reveals many of the same players, but the overall pie is shrinking.

The Processing Zone at PACK EXPO International will highlight supply chain solutions for food and beverage processors.

The Meat Industry Suppliers Alliance (MISA) Foundation awarded seven $10,000 scholarships to be used towards completing the winners’ respective degrees within the meat sciences discipline.

The new datasets will be published on Data.gov on a quarterly basis starting 90 days after publication in the Federal Register.