The U.S. Food and Drug Administration (FDA) has released a revised draft Introduction and Appendix 1 to the multi-chapter draft guidance for industry titled “Hazard Analysis and Risk-Based Preventive Controls for Human Food: Draft Guidance for Industry” (PCHF Draft Guidance).

The request includes an increase of $495 million—or 7.4 percent above the FY 2023 funding level.

The updated list includes select food ingredients (including food and color additives), food contact substances and contaminants under FDA review.

D-tagatose must be declared as an added sugar on the Nutrition Facts label, but it contains fewer calories than sucrose or table sugar.

This new requirement was established following a months-long infant formula shortage sparked by insanitary conditions at one of the nation’s largest infant formula facilities. 

While the feds have been slow to clamp down on PFAS in packaging materials, states and consumer groups are taking their own legal actions.

FDA advises restaurants and retailers not to serve or sell and consumers not to eat chopped clams illegally harvested in Massachusetts and distributed by Red’s Best.

QR codes and a graphic element are being offered to communicate the status of participants in TPP and LAAF and to promote awareness of the programs.