Kellogg will separate two successful businesses into three: snacking, cereal and plant-based.

Mondelēz announced an agreement to acquire Clif Bar, a leading U.S. maker of energy bars with organic ingredients, for $2.9 billion with additional contingent earnout consideration.

AB InBev's EverGrain announced a global scientific advisory board to study and promote the use of brewers spent grain.

Symbiont, an engineering, procurement, and construction (EPC) firm based out of Milwaukee, Wisconsin, joined Mead & Hunt.

Talia di Napoli, the first of its kind pizza company shipping Neapolitan pies from Italy to your door, is re-launching one of their fan-favorite pies, the Double Cheese Margherita.

Whole Foods will carry Afia’s best-selling frozen falafel flavors, Afia’s Traditional Falafel and Afia Garlic & Herb Falafel, at close to 400 stores nationwide.

Honor Foods acquires Pennsylvania-based Sommer Maid Creamery

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Atlas Holdings has acquired Foster Farms, a family-owned provider of fresh, frozen, and prepared poultry products headquartered in Livingston, California. Terms of the transaction were not disclosed.

Francisco “Pancho” Gonzalez named CEO of Lopez-Dorada Foods