Home » Authors » Gregory See Hoye

Gregory See Hoye

Gregory See Hoye is an industry manager at Dedert Corporation, a drying and evaporation technology solutions provider. His current role focuses on supporting developments in the manufacturing of plant-based food ingredients. Hoye has 17 years’ experience in the food and agri-food sectors, with 12 years specializing in evaporation and drying solutions.

Industry Manager

Articles

ARTICLES

Plant-based foods use legumes as a key protein ingredient

Processing Technology

How to optimize drying and evaporation technologies for high-value plant-based proteins

Fine-tuning is critical to achieving a cost-efficient operation

Gregory See Hoye

June 9, 2022

Identifying and integrating the most optimum drying processes for producing the desired end products is critical to achieving a cost-efficient operation with minimized capital investment.