The Michigan Dairy Memorial and Scholarship Foundation awarded $158,000 in scholarships to Michigan State University (MSU) students pursuing dairy industry-related programs of study for the 2023-24 academic year.

The company announced plans to open a new production plant in Little Rock, Ark., its first in the U.S.

Set to open in 2025, the plant will create nearly 400 new jobs and supply milk to more than 750 Walmart and Sam’s Club stores in the Southeast.

The final rule revokes the SOIs for lowfat yogurt and nonfat yogurt and amends the standard for yogurt.

Milchwerke Schwaben’s presence in the dairy industry starts as early as 1922, dairy farmers in Ulm, Germany joined together to form a cooperative that would make it possible to produce dairy products with greater efficiency. This merger resulted in a company whose products meet the needs of consumers throughout Germany and abroad.

Peter Kempe takes on senior vice president strategy and business development – ingredients role at the company.

Lactalis Canada's expansion in this category will grow the company's plant-based offering which currently includes products such as Sensational Soy, Lactantia margarine and Siggi's coconut-based yogurt alternative.

Aurora selected Westfalia to design, manufacture and install a second AS/RS within their new Columbia cold-storage warehouse, whose location was a greenfield site, offering flexibility in square footage, capacity and solution design.

Frozen Greek yogurt brand Yasso has redesigned its packaging to feature an upgraded design with a more prominent and distinct logo.

Cows emit a lot of greenhouse gas into the environment, but this feed additive shows promising results in cutting emissions by about 30%.