SalQuant™ quantification application of the BAX® System Real-Time PCR Assay shows if Salmonella is present and quantifies levels from each sample when used with BAX® System Q7.
In partnership with the FDA, Sabra Dipping Company LLC t is voluntarily recalling approximately 2,100 cases of 10 oz. Classic Hummus due to potential contamination of Salmonella.
The FDA has announced a new protocol for the development and registration of antimicrobial treatments for pre-harvest agricultural water, developed through a collaboration with the EPA.
Recalls and health alerts about onions likely linked to a salmonella outbreak are expanding to include various fresh salads, snack packs and diced vegetables.
Health investigators warn against eating red, white, yellow and sweet onions from Thomson International Inc. because of a salmonella outbreak that's shown up in two-thirds of states.
The FDA has issued a second letter to papaya growers, harvesters, packers, distributors, exporters, importers and retailers outlining a series of steps to help prevent recurring outbreaks of Salmonella linked to papayas.