Articles Tagged with ''food and beverage industry trends''

The company says it will consistently increase its percentage of cage-free eggs each year with the goal of reaching 100 percent by the end of 2025.

Despite Americans’ fizzling taste for soda, craft and hard soda purchases are on the rise.

Although Canadian consumer spending is weak, the outlook for Canadian food manufacturing remains bright.

The company says the lineup satisfies consumers’ craving for better-for-you, bold-flavored and indulgent snacks.

The latest Global Packaging Trends Report identifies environmental impact as a key trend driving innovation in primary packaging.

Recent interest in ready-to-eat popcorn/caramel corn and alternative fruit and vegetable chips are driving revenue growth for some companies.

North Carolina-based pork and turkey processor Prestage Farms announced the formation of a new company, Prestage Foods of Iowa, LLC.

The US food industry is projected to grow at a steady rate of 2.9 percent CAGR through 2022.

Craft brewers produced 24.5 million barrels in 2015, and saw a 13 percent rise in volume and a 16 percent increase in retail dollar value.

ConAgra Foods, Inc. is investing $30 million to expand operations at its Boardman, OR facility to grow its Lamb Weston business.